
Like the creek that cuts through the contours of Stonehill's undulating golf course,
Rock Creek draws a delicate line between casual and fine dining.
With a focus on premium ingredients sourced locally and abroad, Rock Creek offers an
effortlessly upscale dining experience centered around the restaurant's josper oven,
fueled with tamarind charcoal collected from Stonehill's surroundings.

Make a reservation.
+66 (0)2 483 8000